Our commercial kitchen is now available for hire, offering caterers a professional environment to meet all culinary demands.
Our kitchen features top-of-the-line equipment, including:
Whether you’re preparing for a large event or require a dedicated space for your culinary business, our kitchen is designed to enhance your operations and support your success.
For more information or to discuss your specific needs, please contact our Venue Coordinator bookings@nect2021.co.nz
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